Peanuts and shellfish are common ingredients in our menu. Please let your server know if you have any food allergies. Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illness.

All dish are made to order and best when fresh and hot. We recommend guests to eat when food arrives at the table. Eat quickly! Share! Enjoy

MENU

"Mantou" Steamed Bun

Peking Duck

Soft-Shell BLT (2 buns)

Katsu

Sides

Miso Soup

Steamed Rice

House Salad

Pickles

Small Plates

Seared Scallops

Walnut Shrimp

Shaking Beef

Pork Belly & Grits

Basil Chicken

General Tso's Chicken or Vegetarian – Vegan Friendly

Wontons

Market Greens – Vegan Friendly

Coconut Corn Soup – Vegan Friendly

Crispy Rolls

Pow Pow Shrimp

Sake Butter Mussels

Lion's Head Meatballs

Roasted Bone Marrow

Chicken Chunk

Shoyu Tomago

Chengdu Brussels Sprouts – Vegan Friendly

Roti Canai

Szechuan Green Beans – Vegan Friendly

Grilled Shishito Pepper

Rice & Noodles

Mi Kho Char Siu

Pork Kimchi Rice

"Cacio E Pepe"

Dessert

Panna Cotta

Pot Au Crème

Mango Sticky Rice

Menu